Jamaican Beef & Cheese Patty

Golden, flaky crust on the outside — rich, cheesy island flavour on the inside.
We start with slow-simmered ground beef, seasoned to perfection with scotch bonnet, garlic, scallion, and Caribbean spices, then fold in melty cheddar cheese for the perfect cheesy kick.

Ingredients

Nutritional Facts

N/A

Warming Instructions

Oven
Air Fryer

Oven Instructions

Step 1

Pre-heat your oven to 350°F (190°C)

Step 2

Place frozen patty directly on a baking sheet lined with parchment paper.

Step 3

Bake for 20 - 30 minutes

Step 4

Let cool for 2 minutes

Air Fryer Instructions

Step 1

Pre-heat Air Fryer to 350°F (175°C)

Step 2

Place frozen patty in the basket (do not overlap).

Step 3

Air fry for 12–15 minutes, flipping halfway through, until golden and crisp.

Step 4

Let rest for 2 minutes before serving.

Attention customers with food allergies. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.